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July 28, 2016

Planners Can Earn One Million Honors Points at Hilton Milwaukee City Center

The Hilton Milwaukee City Center has announced it is offering meeting planners two new ways to earn Hilton Honors Points when booking future events at the property through July 31, 2017. 

Photo by Freeimages.com/weatherbox

Planners can earn HHonors Points the following two ways:

One Million HHonors Points awarded when you book a new meeting with a minimum of 500 or more contracted room nights that actualizes in August 2017

500,000 HHonors Points awarded when you book a new meeting with a minimum of 250 or more contracted room nights that actualizes in August 2016 or October 2016 through March 2017

HHonors Points can be redeemed for future room nights at any Hilton branded hotel in the world, including within the Marcus Hotels & Resorts portfolio. Additionally, points can be redeemed for experiences such as concerts and travel excursions, on-property vacation packages, all-inclusive resorts and golf rewards, online shopping rewards or for airline, rail miles and car rentals.

Built in 1927, the Hilton Milwaukee City Center is recognized as the city’s largest hotel and is connected via skywalk to the Wisconsin Center, Milwaukee’s downtown Convention Center, which has over 280,000 square feet of meeting and exhibit space, making the hotel the ideal headquarters for many organizations and associations. The hotel has 729 guestrooms, more than 34,000 square feet of meeting and event space, and breakout rooms in varying sizes. Associations and groups may choose to utilize any combination of convention center space and meeting space at the hotel.

The Hilton Milwaukee’s outdoor space, called 6th and Green, is a good fit for summer cocktails and happy hour events, as well as an outdoor beer garden or themed event. The Hilton Milwaukee also has several restaurants and lounges, including the Milwaukee ChopHouse, Miller Time Pub & Grill and Monarch Lounge. The culinary team, led by Executive Chef Brian Atkinson, uses fresh ingredients, many of which come from an on-site vegetable and herb garden, and is able to customize menus to fit the specific needs of meeting planners.

Visit www.HiltonMilwaukee.com

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