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April 15, 2007
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Red Snapper Events caters for the S Pellegrino World 50 Best Restaurant Awards 2007




One of the most prestigious restaurant awards ceremonies has chosen event caterer Red Snapper Events to cater for its guests. The S Pellegrino World 50 Best Restaurant Awards 2007 sees 400 of the finest gastronomes descend on London’s Science Museum to find out who’s who in the coveted top 50.

Taking place on 23 April, The S Pellegrino World Awards is among the best-known restaurant industry accolades, and past winners have included premier restaurants such as El Bulli, The Fat Duck and Gordon Ramsay.

The ceremony will showcase the very best of Red Snapper’s talent with planning, event production and menus set to ‘wow’ the gastronomic glitterati who are attending the event.

Over the past four years, Red Snapper Events has taken the catering scene by storm, catering prestigious events from private society weddings and OK Magazine’s star studded 10th Birthday party to London Fashion Week.

Commenting on winning the S Pellegrino Awards contract, Damian Clarkson, Red Snapper’s managing director, said: “It will be a glittering event celebrating the very best of the restaurant industry. I am delighted that Red Snapper is seen as the ultimate caterer of choice for this prestigious gastronomic event.”

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