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charlotte News
Le Méridien Charlotte Develops New F&B Options for Meeting Planners   August 18, 2016

Each theme has a specific name ranging from An Englishman’s Breakfast to Farmhouse. Find out what...More>>

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Why Your Next Function Should Include Meat-Free Options   May 4, 2015

With a growing focus on health and wellness, more hotels are offering a wider range of vegetarian...More>>

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Top 10 Conference Food & Beverage Trends    April 6, 2015

​The International Association of Conference Centres has released its Top 10 Conference Foods...More>>

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Americas: Forget Snuggles and Social Media—Travelers Want to Unwind with Wine   March 24, 2015

To support its Sheraton Selects Wine program, the hotel chain commissioned a survey on global wine...More>>

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Americas: Food Allergies and Preferences—How Far Do You Have to Go?   March 2, 2015

Where do your attendees’ responsibilities to take care of themselves end and your need to...More>>

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Melbourne Convention and Exhibition Centre Updates F&B Options in Response to New Study   February 23, 2015

The Melbourne Convention and Exhibition Centre has developed a five-year road map to enhance its...More>>

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Americas: Chefs' Surprising Secrets for Saving Money on F&B   February 17, 2015

If you can share your day’s F&B budget as a whole, along with what you’re trying to accomplish...More>>

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Hotels Offer Do-it-Yourself Food Options for Groups   February 6, 2015

Instead of delivering food and beverage directly to attendees, many hotels are allowing guests to...More>>

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Portugal: Food Restrictions In Events Increase   November 13, 2014

Each day dietary restrictions increase as part of day-to-day of event organizers and catering...More>>

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Sub-Saharan Africa’s Food & Drink Leaders Are Here   November 3, 2014

One of the most noticeable trends in food has been the proliferation of tasting menus across the...More>>

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Top Tips and Venues from a New York City Event Planner   March 27, 2014

We chatted with event planner and caterer Ricky Eisen about some of her favorite venues for...More>>

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Five Things Your Caterer Wishes You Knew   December 17, 2013

When working with a caterer to plan food and beverage for an event, keep these five tips in mind to...More>>

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PCMA: Food & Beverage Trends for 2014   November 20, 2013

Here are some forecasts from Baum and Whiteman, a food and restaurant consulting company, on how...More>>

sydney,catering,venues,event,harbour News
Australia : Fresh Catering wins major award   October 30, 2013

See why Sydney-based Fresh Catering was named Australia’s Best Caterer at the National Restaurant...More>>

melbourne,chef,events,partnership,clients News
Australia: Tasty New Catering Partnership   September 27, 2013

Melbourne chef Shane Delia has joined forces with Peter Rowland Catering to form a new partnership,...More>>

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How to Accommodate Food Allergies at Meetings & Events   August 28, 2013

The American Academy of Allergy, Asthma & Immunology recently posted a new article to its website...More>>

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Minneapolis Hyatt Regency Opens Kosher Kitchen for Events   August 27, 2013

The Hyatt Regency Minneapolis, one of the largest hotel properties in the Twin Cities, has opened a...More>>

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CONVENE -- How to Handle Dietary Requests   August 2, 2013

The rapidly expanding and sometimes exhausting number of dietary requests made by meeting attendees...More>>

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CONVENE -- When Food Makes Your Attendees Sick   July 17, 2013

Just five to seven years ago, there were very few requests for special meals at the Quebec City...More>>

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Americas: Planners Drive Farm-to-Fork   June 18, 2013

Locally sourced food, also called farm-to-fork or farm-to-table, remains one of the hottest trends...More>>



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